Tuna Melt

Name: Tuna Melt
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 160 g Tinned Tuna; 3 tablespoon Mayonnaise; 2 piece Spring Onions; 4 slice Bread; 80 g Cheddar Cheese; 20 g Butter

by Rafaela Santos

Community· not yet rated

A hot, gooey toasted sandwich of creamy tuna mayo and melted cheese.

Time:15 mins

Serves:

2 servings

Level:medium

(0 reviews)

✓ High-Protein⚠ Contains Gluten⚠ Contains Meat

Ingredients

Bread4 slicemissing

Cheddar Cheese80 gmissing

Butter20 gmissing

Tinned Tuna160 gmissing

Mayonnaise3 tablespoonmissing

Spring Onions2 piecemissing

Nutrition under review

Nutrition figures are hidden until quantities, servings, source data and plausibility checks are verified.

Instructions

Drain the tuna and mix with the mayonnaise and finely sliced spring onions. Season.

Spread the tuna over two slices of bread and top with grated cheese and the remaining bread.

Butter the outsides of the sandwiches.

Cook in a hot pan for 3-4 minutes each side, pressing down, until golden and the cheese has melted. Cut in half and serve.

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