Beef Tacos
Community· not yet ratedWarm tortillas filled with spiced ground beef, crunchy lettuce, cheese and salsa.
✓ Gluten-Free⚠ Contains Meat
Ingredients
Baking & Cooking1
Chilli Powder1 teaspoonmissing
Dairy1
Cheddar Cheese100 gmissing
Meats1
Beef Mince500 gmissing
Pasta & Noodles1
Taco Shells8 piecemissing
Spices & Herbs2
Ground cumin1 teaspoonmissing
Smoked Paprika1 teaspoonmissing
Vegetables4
Onion1 piecemissing
Garlic2 clovemissing
Tomato Puree2 tablespoonmissing
Lettuce0.5 headmissing
Nutrition (per serving)
≈ Estimated480Calories
28gProtein
38gCarbs
24gFat
Instructions
1
Fry the chopped onion in a little oil until soft, then add the garlic and cook for 1 minute.
2
Add the beef mince and brown well, breaking it up with a spoon.
3
Stir in the cumin, paprika, chilli powder and tomato purée with a splash of water. Simmer for 8-10 minutes until rich. Season to taste.
4
Warm the taco shells according to the pack.
5
Fill the shells with the beef, then top with shredded lettuce, grated cheese and a spoonful of salsa. Serve at once.
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