Jamaican Banana Fritters
Community· not yet ratedDessert
✓ Weight Loss Friendly (<450 kcal)✓ Vegan✓ Vegetarian⚠ Avoid for Diabetics (High Sugar/Carbs)⚠ Contains Gluten⚠ High Carbs (Not Keto)
Ingredients
Added Sweeteners1
Brown Sugar3 tablespoonmissing
Baking & Cooking1
All Purpose Flour237 mlmissing
Fruits1
Banana3 piecemissing
Oil1
Oil1 gmissing
Spices & Herbs4
Vanilla Extract1 teaspoonmissing
Cinnamon0.5 teaspoonmissing
Nutmeg0.25 teaspoonmissing
Salt1 pinchmissing
Nutrition (per serving)
≈ Estimated342Calories
7gProtein
75gCarbs
2gFat
Instructions
1
Mash bananas with fork in bowl.
2
Add brown sugar, vanilla, extract, cinnamon, nutmeg and a pinch of salt. Sift in flour and stir with spoon until fully combined.
3
Add oil to a 10 inch skillet over medium-high heat. Once oil is hot, drop banana fritter batter in oil by the spoonful. Once one side is golden and bubbles appear on the top, flip fritter and cook until the other side is browned as well.
4
Remove fritters and drain on paper towels. Enjoy
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