Chilli ginger lamb chops
Community· 1 reviewLamb
✓ Diabetic-Friendly✓ Gluten-Free✓ Keto-Friendly⚠ Contains Meat
Ingredients
Fruits1
Lemon Juice1 tablespoonmissing
Meats1
Lamb Loin Chops8 piecemissing
Oil1
Olive Oil1 tablespoonmissing
Spices & Herbs3
Ginger1 tablespoonmissing
Chili Powder0.5 teaspoonmissing
Cumin1 teaspoonmissing
Vegetables1
Garlic4 clovemissing
Nutrition (per serving)
≈ Estimated639Calories
51gProtein
3gCarbs
46gFat
Instructions
1
step 1
2
Put the garlic in a bowl with the ginger, lemon juice, oil, spices and seasoning. Blitz with a hand blender until smooth, then use to coat the lamb chops on both sides. Leave to marinate in the fridge for a couple of hours or overnight.
3
step 2
4
Heat a barbecue until hot. Barbecue the chops over the coals for 3 mins on each side until cooked but still pink and juicy in the centre.
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