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Toad In The Hole
Community· not yet ratedPork
⚠ Contains Gluten⚠ High Carbs (Not Keto)⚠ High Calorie (870 kcal)⚠ Contains Meat
Ingredients
Baking & Cooking1
Plain Flour100 gmissing
Dairy2
Eggs2 piecemissing
Milk225 mlmissing
Fruits1
Cherry Tomatoes200 gmissing
Meats1
Sausages8 piecemissing
Oil1
Vegetable Oil3 tablespoonmissing
Vegetables1
Horseradish1 tablespoonmissing
Nutrition (per serving)
≈ Estimated870Calories
32gProtein
28gCarbs
70gFat
Instructions
1
Preheat the oven to 200°C/fan180°C/gas 6. fry sausages in a non-stick pan until browned.
2
Drizzle vegetable oil in a 30cm x 25cm x 6cm deep roasting tray and heat in the oven for 5 minutes.
3
Put the plain flour in a bowl, crack in the medium free-range eggs, then stir in the grated horseradish. Gradually beat in the semi-skimmed milk. Season.
4
Put the sausages into the hot roasting tray and pour over the batter. Top with cherry tomatoes on the vine and cook for 30 minutes until puffed and golden.
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