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Choripán
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✓ Weight Loss Friendly (<450 kcal)✓ Vegan✓ Vegetarian⚠ Avoid for Diabetics (High Sugar/Carbs)⚠ Contains Gluten⚠ High Carbs (Not Keto)
Ingredients
Baking & Cooking1
Crusty Bread4 piecemissing
Meats1
Chorizo4 piecemissing
Sauces1
Chimichurri Sauce1 piecemissing
Nutrition (per serving)
≈ Estimated378Calories
11gProtein
61gCarbs
5gFat
Instructions
1
Grill the Chorizos: Cook the chorizos on a grill or pan until fully cooked, about 10-15 minutes.
2
Prepare the Rolls: Slice the rolls and toast them lightly on the grill or in a pan.
3
Assemble: Slice each chorizo lengthwise and place in a roll. Top with a generous amount of chimichurri sauce.
4
Serve: Enjoy immediately while hot.
5
Pro Tips:
6
Grill the chorizo slowly on medium heat to prevent the skin from bursting and to ensure it cooks evenly throughout.
7
Toast the bread on the grill to absorb some of the chorizo's flavors.
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